Swedish Cookies

Ingredients

• 1 lb butter
• 1 cap full of vanilla
• 1 cup sugar
• 4 cup flour
• 1/2 tsp baking powder

Instructions

• Cream butter, add sugar, flour, baking powder, and vanilla
• Mix thoroughly, roll in rolls, and set in fridge for two hours
• Slice and spread with beated egg
• Bake for 10 minutes at 375°